//]]> Recipe of Award-winning Sauerkraut, Hotdogs, and Peppers | All Time Recipes

25/02/2021 17:23

Recipe of Award-winning Sauerkraut, Hotdogs, and Peppers

by Shane Lindsey

Sauerkraut, Hotdogs, and Peppers
Sauerkraut, Hotdogs, and Peppers

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sauerkraut, hotdogs, and peppers. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Sauerkraut, Hotdogs, and Peppers is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Sauerkraut, Hotdogs, and Peppers is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sauerkraut, hotdogs, and peppers using 8 ingredients and 13 steps. Here is how you cook that.

 

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The ingredients needed to make Sauerkraut, Hotdogs, and Peppers:
  1. Make ready 10 bun length hotdogs
  2. Prepare As needed hotdog buns
  3. Take 29 ounces sauerkraut
  4. Take 1 large pablano pepper
  5. Make ready As needed tomato ketchup
  6. Get As needed yellow prepared mustard
  7. Get 1/2 teaspoon ground black pepper
  8. Make ready 1/2 teaspoon ground smoked paprika


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Steps to make Sauerkraut, Hotdogs, and Peppers:
  1. Preheat the oven 400 degrees Fahrenheit. Lay the hotdogs in an oven safe dish
  2. Drain the sauerkraut juices in the pan and take some of the sauerkraut and push in between and on the sides of the hotdogs.
  3. Add black pepper.
  4. Add the rest of the sauerkraut to the top of the hotdogs. Roast the pepper over an open flame.
  5. Scrape the blistered skin off. Slice on side all the way down and remove the seeds.
  6. Roll it up and slice it very thinly.
  7. Slice any that are too long. Add over the top of the sauerkraut.
  8. Add the paprika on top and Put into the oven for 35-40 minutes.
  9. Remove the lid and bake 10-15 minutes more.
  10. Let rest 7 minutes. Serve I hope you enjoy!!
  11. I ate mine two ways I added ketchup and mustard to the bun
  12. Added hotdogs.
  13. Then topped off with the sauerkraut and pepper.

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One of the strongest points of going green is to slow down and bask in life. Even with the fast pace of our modern-day world, you can do this. We have to get back to where it was a better idea to prevent disease in the first place. Most individuals think nothing of abusing their bodies nowadays and fixing them with a pill later. We’re bombarded with ads for magic pills that are claimed to fix any problem right away. In reality, a number of these pills do help but only if you couple them with shift in your lifestyle. Unlike the car buying process, you can’t trade in your worn out body for a new one. You mustn’t postpone it or it will be too late to take care of your health. Your body has to have sufficient amounts of nutrients to run at its best levels.

Do you eat because something is available and you savor what they taste or do you go for nutritious foods? How frequently do you eat at your local fast food joint or purchase junk food at the local mini mart? Consuming sugar and starches, as well as oily foods, is it any surprise that new diseases are cropping up all of the time? The foods we are ingesting are causing obesity, diabetes, and hypertension of pandemic proportions. People are choosing to eat better now that they realize how important food choices are to their health. Nutritious food is now readily available at local grocery and health food markets.

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