Step-by-Step Guide to Prepare Homemade Jowar pancakes

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The ingredients needed to make Jowar pancakes:

1. Make ready 2 cups jowar flour
2. Prepare 1 tbsp curd
3. Take 1 tsp red chilli powder
4. Prepare 1/2 tsp turmeric powder
5. Make ready 1 tsp cumin seeds
6. Prepare 1 tsp kasuri methi
7. Make ready Pinch asafoetida
8. Make ready to taste Salt
9. Prepare as required Oil for cooking

Pancakes can be made from a variety of different flours. Add cucumber, onions, curds and green chillies to otherwise bland jowar flour to create soft and tasty pancakes. Pancakes can be made from a variety of different flours. Add cucumber, onions, curds and green chillies to otherwise bland jowar flour to create soft and tasty.

Instructions to make Jowar pancakes:

1. Be ready with all the ingredients.
2. Mix all the dry ingredients and then add curd.
3. Make a batter of flowy consistency by adding sufficient water. Rest for 5-7 minutes.
4. Put a ladleful of batter on a greased non-stick pan. Spread into a pancake.
5. Cook from both sides.
6. Serve immediately. You can serve with tomato sauce and coriander chutney.

Pancakes can be made from a variety of different flours. Add cucumber, onions, curds and green chillies to otherwise bland jowar flour to create soft and tasty. Its high nutrient composition makes jowar a desirable grain when it comes to good health. Mini Jowar Pancakes by Tarla Dalal. Quick Jowar Besan Pudas or Chillas - Milo flour Savory Pancakes Video Recipe

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